Its been ten months since Dylan (15) and Tristan (12) started their garden competition at the end of May 2016. The original goal was a competition to grow the most produce. As the summer progressed, the goal changed to a more simple one — take care of the garden and see what happens. The gardens grew all summer (with a little watering help from me) and produced a bounty of produce. Quite unexpectedly, the one who had not gardened much before shined and worked hard to plant a variety of items and tended carefully to his crops. The other more experienced gardener who had planted his own plot for six years in my community garden was less than attentive and eventually lost interest in his garden. Personally, I chalk up his disinterest to adolescence. He going through some changes and one day, will be back to himself again.
When I left Colorado in late October for a month in Alaska, the gardens were still producing. We were still harvesting beets, lettuce, carrots, broccoli, cucumbers, peppers and more. When I returned in December, the frost had frozen the plants in their tracks. Each bed remained buried beneath snow and ice for months. With the recent thaw and sunny spring days of March, I took the time to clean up Dylan’s abandoned 4 X 4 plot and was surprised to find several pounds of carrots growing beneath the soil. Woohoo!!
Here are come pictures of the gardens throughout the summer:
June 4 2016 Just Planted
July 4, 2016 Seeds Sprouting
August 13 The Harvest is Coming In
September 4 More Harvest
As the new garden season begins, I plan to rally my boys to try again and maybe this time, get in some Spring cold crops. We’re off to Spring Break in MOAB in a few days with many hours to talk and and plan. My fingers are crossed that when we return, they’ll turn some dirt and get started again!