16998011_1218554261594625_2008292776503069451_nBread Wine Chocolate:   The Slow Loss of Foods We Love by Simran Sethi, Harper One, 2015.

Part journey to six continents in pursuit of delicious and endangered tastes, part investigation of the loss of biodiversity from soil to plate–tells the story of what we are losing, how we are losing it, and the inspiring people and places that are bringing back to the foods we love.   Especially enjoyed the flavor guides in the back of the book which are very helpful when tasting wine, chocolate, coffee, beer and bread.